Sous Chef / Kitchen Manager - Zinburger Wine & Burger Bar - North Carolina 13901 https://briad.snaphire.com/job?jobmc=13901GOOGLE https://briad.snaphire.com/job?jobmc=13901GOOGLE
Careers at The Briad Group The Briad Group http://www.briad.com/ http://www.briad.com/images/briad%20logo.png
Salary: 0.00 0.00 USD USD

Location: North Carolina USA

Type of employment : FULL_TIME

Industry: Food and Drink
Department: Culinary / Kitchen Operations
Career Level: Management (supervisor)
Work Hours: Full-time

Date Posted: 24 Sep 2018

Valid Through: 31 Dec 2018

Welcome to fun!

Zinburger Wine & Burger Bar

Upscale, Full-service Wine & Burger Restaurant 

Be a part of the "Zin" crowd:

More than just a Paycheck! Benefits:

  • Advancement Opportunities throughout our organization - We promote from within!
  • Competitive Salaries
  • Within 30 days
    • Cigna Medical Plan
    • Dental & Vision Insurance
    • Life Insurance w/supplemental Life available
  • 401(k) available after only 90 days
  • Vacation and Sick Time
  • Ongoing development
  • Tuition reimbursement available
  • Flexible schedules
  • Teammate Assistance Fund
  • Stability and growth
  • Fun, Energetic Work Environment
  • Direct Deposit and/or Pay Card
  • ...And Our AMAZING Briad Zinburger Culture!!

Our mission.

Create positive life long emotional connections with our team mates and our guests.

Team players wanted - job requirements

  • Minimum of 1+ years as a Sous Chef, Executive Chef, Culinary Manager, or Kitchen Manager in a similar restaurant concept with a high-volume, scratch kitchen
  • Culinary degree / certificate a plus
  • Comfortable working in an emerging-growth company environment
  • Strong interpersonal, verbal and written communication skills
  • Ability to work both independently and as a member of a team
  • An impressive work-ethic
  • Desire to learn industry/gain experience
  • Highly collaborative nature
  • Must have a great personality, desire to serve guests, and enjoy working as part of a team
  • Must be able to multi-task
  • Up-beat and engaging
  • Neat, clean, and professional appearance

About us.

If you can eat there, drink there or sleep there, we can play with it, adding our special brand of flair to the flavor of fun we like to call The Briad Group®, one of America's fastest growing hospitality companies.

From hamburgers to hotels, The Briad Group® is rapidly expanding to serve many hospitality needs. Our robust portfolio consists of TGIF and Wendy's franchise locations across the entire United States, an east coast concentration of Marriott and Hilton hotels, an outdoor lifestyle shopping center and the latest jewel in our crown - Zinburger Wine and Burger Bar. In 2016, Briad ranked 16th on the Franchise Times Restaurant 200 list boasting annual sales of close to $400,000,000 and steady growth expected into 2017 and beyond.

Our formula.

Our formula for success includes building strong leadership teams. The Briad Group® takes pride in training, developing and promoting what it considers the hospitality industry's most talented employees. 

Through Briad University, where our management students learn the latest industry techniques and best management practices available, we provide a unique opportunity for employees to learn three different segments of the industry: quick-service, casual dining, and hotel operation. Employees can join the team as hourly employees and move up to manage multiple restaurants or oversee the growth of the hotel group.  We think it's our attention to training and development that distinguishes us from other franchise-based companies.

 

Apply today to become a part of the Briad Family!!

We Are An Equal Opportunity Employer - All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities. 

E-Verify Employer

Sous Chef / Kitchen Manager - Zinburger Wine & Burger Bar - North Carolina

LINKEDINMEDIACODE:

Welcome to fun!

Zinburger Wine & Burger Bar

Upscale, Full-service Wine & Burger Restaurant 

Be a part of the "Zin" crowd:

More than just a Paycheck! Benefits:

  • Advancement Opportunities throughout our organization - We promote from within!
  • Competitive Salaries
  • Within 30 days
    • Cigna Medical Plan
    • Dental & Vision Insurance
    • Life Insurance w/supplemental Life available
  • 401(k) available after only 90 days
  • Vacation and Sick Time
  • Ongoing development
  • Tuition reimbursement available
  • Flexible schedules
  • Teammate Assistance Fund
  • Stability and growth
  • Fun, Energetic Work Environment
  • Direct Deposit and/or Pay Card
  • ...And Our AMAZING Briad Zinburger Culture!!

Our mission.

Create positive life long emotional connections with our team mates and our guests.

Team players wanted - job requirements

  • Minimum of 1+ years as a Sous Chef, Executive Chef, Culinary Manager, or Kitchen Manager in a similar restaurant concept with a high-volume, scratch kitchen
  • Culinary degree / certificate a plus
  • Comfortable working in an emerging-growth company environment
  • Strong interpersonal, verbal and written communication skills
  • Ability to work both independently and as a member of a team
  • An impressive work-ethic
  • Desire to learn industry/gain experience
  • Highly collaborative nature
  • Must have a great personality, desire to serve guests, and enjoy working as part of a team
  • Must be able to multi-task
  • Up-beat and engaging
  • Neat, clean, and professional appearance

About us.

If you can eat there, drink there or sleep there, we can play with it, adding our special brand of flair to the flavor of fun we like to call The Briad Group®, one of America's fastest growing hospitality companies.

From hamburgers to hotels, The Briad Group® is rapidly expanding to serve many hospitality needs. Our robust portfolio consists of TGIF and Wendy's franchise locations across the entire United States, an east coast concentration of Marriott and Hilton hotels, an outdoor lifestyle shopping center and the latest jewel in our crown - Zinburger Wine and Burger Bar. In 2016, Briad ranked 16th on the Franchise Times Restaurant 200 list boasting annual sales of close to $400,000,000 and steady growth expected into 2017 and beyond.

Our formula.

Our formula for success includes building strong leadership teams. The Briad Group® takes pride in training, developing and promoting what it considers the hospitality industry's most talented employees. 

Through Briad University, where our management students learn the latest industry techniques and best management practices available, we provide a unique opportunity for employees to learn three different segments of the industry: quick-service, casual dining, and hotel operation. Employees can join the team as hourly employees and move up to manage multiple restaurants or oversee the growth of the hotel group.  We think it's our attention to training and development that distinguishes us from other franchise-based companies.

 

Apply today to become a part of the Briad Family!!

We Are An Equal Opportunity Employer - All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities. 

E-Verify Employer

Job Details

Reference # 13901
Posted on 24 Sep 2018
Closes on 31 Dec 2018
Location(s) North Carolina
City Durham, NC
Department Culinary / Kitchen Operations
Career level Management (supervisor)
Hours/Status Full-time
More details (document)

The Briad Group®    |    78 Okner Parkway  Livingston NJ 07039    |    973.597.6433   |   Fax 973.597.6422

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