Restaurant Manager (FOH) - The Bradford Fine Spirits & Tapas (AC Hotel Rooftop Lounge) - Bridgewater, NJ 18005 https://briad.snaphire.com/job?jobmc=18005GOOGLE https://briad.snaphire.com/job?jobmc=18005GOOGLE
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Salary: 0.00 0.00 USD USD

Location: Bridgewater, NJ USA

Type of employment : FULL_TIME

Industry: Food and Drink
Department: Hotels / Hospitality, Operations, Restaurant Management
Career Level: Management (supervisor)
Work Hours: Full-time

Date Posted: 08 Sep 2020

Valid Through:

The Bradford Fine Spirits & Tapas

Our Rooftop Restaurant and Lounge at the AC Hotel by Marriott, Bridgewater, NJ

**Be a part of a BRAND NEW concept atop our most Innovative Hotels!**

About The Bradford

  • Year round indoor/outdoor Rooftop Bar and Lounge atop NJ's only AC Marriott Hotel
  • Handcrafted cocktails and locally crafted brews, alongside Spanish inspired Tapas
  • Private, catered events; serving parties from 10 to 300 guests
  • Guests can enjoy our outdoor fire pit and views of the Watchung Mountain Range
  • Only rooftop bar in Bridgewater or the surrounding areas

 

Our Restaurant Floor Manager will:

  • Report to the Restaurant General Manager to create a successful operation of the rooftop restaurant
  • Collaboratively lead a team of restaurant teammates
  • Lead shifts in our stylish bar and dining room
  • Collaborate with the Hotel Management team to provide a seamless and unified guest experience
  • Create and execute promotional events in partnership with Marketing, PR, and hotel managers
  • Establish local business partnerships, collaborating with the Hotel Director of Sales as needed

 

Benefits:

  • Advancement Opportunities throughout our organization - We promote from within!
  • Competitive Salaries
  • Within 30 days
    • Cigna Medical Plan
    • Dental & Vision Insurance
    • Life Insurance w/supplemental Life available
  • 401(k) available after only 90 days
  • Vacation and Sick Time
  • Ongoing development
  • Tuition reimbursement available
  • Teammate Assistance Fund
  • Stability and growth
  • Fun, Energetic Work Environment
  • ...And Our AMAZING Briad Culture!!

 

Our mission. Create positive lifelong emotional connections with our teammates and our guests.

Requirements:

  • Minimum of 2 years as an Assistant General Manager, Floor /Front of the House Manager, Service Manager, or Bar Manager in a bar, lounge, or full-service restaurant with bar, with $2M+ volume, Required
  • Promotional experience, and experience servicing social catering events, Preferred
  • Comfortable working in an emerging-growth company environment
  • Strong interpersonal, verbal and written communication skills
  • Ability to work both independently and as a member of a team
  • Highly collaborative nature with an impressive work-ethic, and the ability to multi-task
  • Must have a great personality, desire to serve guests, and enjoy working as part of a team
  • Up-beat, engaging, and professional

 

About us. If you can eat there, drink there, or sleep there, we can play with it, adding our special brand of flair to the flavor of fun we like to call The Briad Group®, one of America's fastest growing hospitality companies.

From hamburgers to hotels, The Briad Group® is rapidly expanding to serve many hospitality needs. Our robust portfolio consists of Wendy's franchise locations, Marriott and Hilton brand hotels, an outdoor lifestyle shopping center, and Zinburger Wine and Burger Bar. 

Our formula for success includes building strong leadership teams. The Briad Group® takes pride in training, developing and promoting what it considers the hospitality industry's most talented employees. 

 

Apply today to become a part of the Briad Family!!

 

We Are An Equal Opportunity Employer - All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities. 

Restaurant Manager (FOH) - The Bradford Fine Spirits & Tapas (AC Hotel Rooftop Lounge) - Bridgewater, NJ

LINKEDINMEDIACODE:

The Bradford Fine Spirits & Tapas

Our Rooftop Restaurant and Lounge at the AC Hotel by Marriott, Bridgewater, NJ

**Be a part of a BRAND NEW concept atop our most Innovative Hotels!**

About The Bradford

  • Year round indoor/outdoor Rooftop Bar and Lounge atop NJ's only AC Marriott Hotel
  • Handcrafted cocktails and locally crafted brews, alongside Spanish inspired Tapas
  • Private, catered events; serving parties from 10 to 300 guests
  • Guests can enjoy our outdoor fire pit and views of the Watchung Mountain Range
  • Only rooftop bar in Bridgewater or the surrounding areas

 

Our Restaurant Floor Manager will:

  • Report to the Restaurant General Manager to create a successful operation of the rooftop restaurant
  • Collaboratively lead a team of restaurant teammates
  • Lead shifts in our stylish bar and dining room
  • Collaborate with the Hotel Management team to provide a seamless and unified guest experience
  • Create and execute promotional events in partnership with Marketing, PR, and hotel managers
  • Establish local business partnerships, collaborating with the Hotel Director of Sales as needed

 

Benefits:

  • Advancement Opportunities throughout our organization - We promote from within!
  • Competitive Salaries
  • Within 30 days
    • Cigna Medical Plan
    • Dental & Vision Insurance
    • Life Insurance w/supplemental Life available
  • 401(k) available after only 90 days
  • Vacation and Sick Time
  • Ongoing development
  • Tuition reimbursement available
  • Teammate Assistance Fund
  • Stability and growth
  • Fun, Energetic Work Environment
  • ...And Our AMAZING Briad Culture!!

 

Our mission. Create positive lifelong emotional connections with our teammates and our guests.

Requirements:

  • Minimum of 2 years as an Assistant General Manager, Floor /Front of the House Manager, Service Manager, or Bar Manager in a bar, lounge, or full-service restaurant with bar, with $2M+ volume, Required
  • Promotional experience, and experience servicing social catering events, Preferred
  • Comfortable working in an emerging-growth company environment
  • Strong interpersonal, verbal and written communication skills
  • Ability to work both independently and as a member of a team
  • Highly collaborative nature with an impressive work-ethic, and the ability to multi-task
  • Must have a great personality, desire to serve guests, and enjoy working as part of a team
  • Up-beat, engaging, and professional

 

About us. If you can eat there, drink there, or sleep there, we can play with it, adding our special brand of flair to the flavor of fun we like to call The Briad Group®, one of America's fastest growing hospitality companies.

From hamburgers to hotels, The Briad Group® is rapidly expanding to serve many hospitality needs. Our robust portfolio consists of Wendy's franchise locations, Marriott and Hilton brand hotels, an outdoor lifestyle shopping center, and Zinburger Wine and Burger Bar. 

Our formula for success includes building strong leadership teams. The Briad Group® takes pride in training, developing and promoting what it considers the hospitality industry's most talented employees. 

 

Apply today to become a part of the Briad Family!!

 

We Are An Equal Opportunity Employer - All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities. 

Job Details

Reference # 18005
Posted on 08 Sep 2020
Closes on
Location(s) Bridgewater, NJ
City Bridgewater, NJ
Department Hotels / Hospitality, Operations, Restaurant Management
Career level Management (supervisor)
Hours/Status Full-time
More details (document)

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